Dried Mixed Oyster Mushrooms

Our dried Oyster mushrooms are a great way to store mushrooms in the cupboard ready for when you want to use them. They are a mix of Winter and our staple King Blue oyster mushroom, which have a lovely umami/meaty flavor and are lovely sauteed with some local back bacon. 

We take our fresh mushrooms and dehydrate them for 12-24 hours at 55 degrees Celsius in a food dehydrator. To use them, simply re-hydrate in hot water until soft, drain them and cook as your normally would. 

Forest of Dean Mushrooms is a agro-ecological mushrooms farm that is focused on low-tech and organic growing principles. We use Dove's Farm Organic Rye and local straw. Non of our mushrooms are grown using chemicals. All our mushrooms are entirely cultivated by us, and we don't ship any fruiting blocks in.